Food Log | April 23, 2007

breakfast:

• coffee*
  
• 1/3 cup of müsli
• more coffee
  

lunch:

• big salad made of:
• black kale*
• napa cabbage
• carrots*
• broccoli
• topped with a cumin tahini* dressing
  
• water
  

afternoon:

• 1/2 carrot*, 2 baby cucumbers
• water
• coffee
• cranberry juice (no sugar added, and watered down)
  

dinner:

• I hope to have an incredible Laila falafel since I'll be in the area and on-the-go tonight
  

vitamins:

• sublingual B12 with B6 and folic acid
  

*organic