A Toronto vegan blabs on about crafting, food, and her life in general.


Monday, February 12, 2007

Food Log | February 12, 2007

breakfast:
  • 4 slices of leftover vegan pizza (no cheese, sundried tomatoes, garlic, green olives, mushroms)
  • coffee (at home*)
lunch:
  • large bowl of leftover indian food:
    • basmati rice mixed with various little curries
  • 1 really greasy samosa (thanks for forgetting it in the fridge, little brother! *wink*)
dinner:
  • salad:
    • romaine
    • savoy cabbage
    • radishes
    • green onion
    • green pepper
    • celery
    • raw beet
    • carrot*
    • canned chickpeas
  • choco rice pudding
  • beer

Vitamins:
  • sublingual B12, iron, calcium


*organic

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